Weedicide Herbicide Oxyfluorfen 98% TC, 240g/L EC, 25% SC

• Customization: Available
• CAS No.: 42874-03-3
• Formula: C15H11ClF3NO4
• Model NO.: Oxyfluorfen
• Appearance: Liquid
• Method of Application: Cauline Leaf, Soil Treatment Agent
• Usage: Selective
• Composition: Organic
• Specific Conductivity: The Tag Type Herbicides
• Colour: Light Yellow
• Transport Package: According to customer′s requests
• Specification: Oxyfluorfen
• Trademark: BOSMAN
• Origin: China, Shanghai
• HS Code: 3808
• Production Capacity: 200000kg/month

Product Description

                                            Weedicide Herbicide Oxyfluorfen 98% TC, 240g/L EC, 25% SC
 

Specification;

Common name

Oxyfluorfen

Other name

Oxyfluorfen (BSI, E-ISO, ANSI, WSSA); Oxyfluorfene ((m) F-ISO)

Specification

95%TC, 24%EC

Specification of 24%EC

 

Item	Index	Result
A.I. content %	≥24.0	24.3
Water, %	≤0.5	0.4
pH value	6.0-9.0	6.7
Cold stability	Qualified	Qualified
Heat stability	Qualified	Qualified
Emulsifiable stability	Qualified	Qualified
Appearance	Unclear liquid, free from visible suspension and deposition

Solubility

In water 0.116 mg/l (25º C). Readily soluble in most organic solvents, e. 8. Acetone 72.5, cyclohexanone, isophorone 61.5, dimethylformamide >50, chloroform 50-55, mesityl oxide 40-50 (all in g/100 g, 25º C).
Stability: No significant hydrolysis in 28 d at pH 5-9 (25º C). Decomposed rapidly by u. V. Irradiation; UT50 3 d (room temperature). Stable up to 50º C.
KowlogP: 4.47

Application

Control of annual broad-leaved weeds and grasses in a variety of tropical and subtropical crops, by pre- or post-emergence application at rates in the range 0.25-2.0 kg a. I. /ha. Particular crops include tree fruit (including citrus), vines, nuts, cereals, maize, soya beans, peanuts, rice, cotton, bananas, peppermint, onions, garlic, ornamental trees and shrubs, and conifer seedbeds.

Qualification;

Item	Index	Result
Commodity name	Oxyfluorfen 24%EC
A.I. content %	≥24.0	24.3
Water, %	≤0.5	0.4
pH value	6.0-9.0	6.7
Cold stability	Qualified	Qualified
Heat stability	Qualified	Qualified
Emulsifiable stability	Qualified	Qualified
Appearance	Unclear liquid, free from visible suspension and deposition

Image;

Packing & Shipping;

Certification;