Introduction:
Fungicide with protectant, curative, eradicant, translaminar and systemic properties. Control the following pathogens: Erysiphe graminis, Puccinia spp., Leptosphaeria nodorum, Septoria tritici and Pyrenophora teres on temperate cereals; and Rhizoctonia solani on rice; Plasmopara viticola and Uncinula necator on vines; Sphaerotheca fuliginea and Pseudoperonospora cubensis on cucurbitaceae; Phytophthora infestans and Alternaria solani on potato and tomato; Mycosphaerella arachidis, Rhizoctonia solani and Sclerotium rolfsii on peanut; Monilinia spp. and Cladosporium carpophilum on peach; Pythium spp. and Rhizoctonia solani on turf; Mycosphaerella spp. on banana; Cladosporium caryigenum on pecan; Elsinoë fawcettii, Colletotrichum spp. and Guignardia citricarpa on citrus; Colletotrichum spp. and Hemileia vastatrix on coffee.
Chemical name: Methyl (E)-2-{2-[6-(2-cyanophenoxy) pyrimidin-4-yloxy] phenyl}-3- methoxyacrylate
CAS number: 131860-33-8
Empirical formula:C22H17N3O5
Structural formula:
Technical: 97% TC
Formulation: 50% WDG, 250 g/L SC
Recommended dosage:
100 ~ 375 g a.i./ha
Packing:
Solid: 25 kg fiber drum, 25 kg bag, 1 kg, 500 g aluminium foil bag or on the client's requirements.
Liquid: 200 L, 20 L drum, 1 L, 500 mL bottle or on the client's requirements.
Specification
| Items |
Index |
| Azoxystrobin 97% TC |
Azoxystrobin 50% WDG |
Azoxystrobin 250 g/L SC |
| Appearance |
Light yellow powder |
Off-white granules |
White liquid |
| A.I. Content |
97% min. |
50% min. |
250 g/L min. |
| Insoluble in acetone, % |
0.5 max. |
** |
** |
| pH value |
** |
6.0 ~ 8.0 |
6.0 ~ 8.0 |
| Suspensibility, % |
** |
80 min. |
90 min. |
Wet sieve test
(75 μm sieve, %) |
** |
99.5 min. |
99.9 min |
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