Customization: | Available |
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CAS No.: | 20427-59-2 |
Formula: | CuH2O2 |
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Qualification:
Active ingredient |
Copper hydroxide |
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Chemical name |
copper hydroxide (Cu(OH)2) |
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Classification |
Fungicide / Agrochemical |
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Formulation |
77% WP 57.6% WDG, 37.5% SC |
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Biochemistry |
Non-specific thiol reactant, inhibiting respiration. Copper-II-ion (Cu++) is taken up by the spores during germination and accumulates until a sufficiently high concentration is achieved to kill the spore cell; the activity is limited to the prevention of spore germination. |
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Mode of action |
Protectant fungicide and bactericide. Deposits must be on the crop before fungal spores begin to germinate. |
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Usage |
For control of Peronosporaceae in vines, hops, and brassicas; Alternaria and Phytophthora in potatoes; Septoria in celery; and Septoria, Leptosphaeria, and Mycosphaerella in cereals, at 2-4 kg/ha or 300-400 g/100 l. |
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Mammalian Toxicology |
Oral: Acute oral LD50 for rats 489 mg/kg (tech.). Skin and eye: Acute percutaneous LD50 for rabbits >3160 mg/kg. Severely irritating and corrosive to eyes, mild skin irritant. Inhalation: LC50 > 2 mg/l air. |
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Certificate of quality |
Copper hydroxide 77% WP |
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Item Appearance Content of Copper hydroxide Suspensibility, Wetting time Fineness (through 45um test sieve) Moisture pH |
Specification Blue powder ≥77% ≥70% ≤60s ≥98% ≤3.0% 6.0-9.0 |